Four new products are to be released by South Canara Coconut Farmers Producer Company Ltd.

The South Canara Coconut Farmers’ Producer Company Ltd. (FPC), Puttur, is set to launch four new goods on Thursday, November 16, at an event in Mangaluru. South Canara Coconut Farmers’ Producer Company Ltd.  Is dedicated to empowering coconut farmers and cultivating a sustainable and prosperous coconut industry. Two of the products are a plant immunity booster created from coconut tree petiole and a bio-fertilizer made from coconut water and other components.

Coconut oil- and copra-based chutney powder will be the other two items.

The items will be launched at the FPC's regional office opening, which will take place in the city next to the Maroli Suryanarayana Temple, according to S.K. Kusumadhar, the managing director and president of the organisation, who made this announcement to reporters here on Monday October 13. Additionally, the 11th branch of the FPC will be the Regional Office.

Pickles may be kept for up to six months, according to A. Chethan, Chief Executive Officer of the FPC. The pickles are made from 10 to 11-month-old coconuts. Plants of any kind can benefit from the use of the upcoming plant immunity booster.

In order to notify coconut producers of problems pertaining to coconuts, the CEO said that the FPC has established a toll-free hotline, 180 02030129. To obtain information, farmers can also utilise Tulu language.

In making handicrafts out of coconut shells, more than 120 women have received instruction, according to him. With 480 trained coconut harvesters, often known as coconut tree climbers, and ₹5 lakh health insurance, it has connected coconut growers with these workers.