Ekaa, meaning 'One’, ‘Unique’ or ‘Matchless’, is the inception of interpreted cuisine inspired by ingredients, people and cultures. An ode to our motherland, Ekaa is a culmination of seasons, childhoods and the journey of all our chefs to this point.
Working Hours
Monday
12:30 PM - 03:30 PM; 07:00 PM - 12:00 AMTuesday
12:30 PM - 03:30 PM; 07:00 PM - 12:00 AMWednesday
12:30 PM - 03:30 PM; 07:00 PM - 12:00 AMThursday
12:30 PM - 03:30 PM; 07:00 PM - 12:00 AMFriday
12:30 PM - 03:30 PM; 07:00 PM - 12:00 AMSaturday
12:30 PM - 03:30 PM; 07:00 PM - 12:00 AMSunday
12:30 PM - 03:30 PM; 07:00 PM - 12:00 AM